Description
Discover the rich and savory taste of our Salmon Fish Pickle — a perfect fusion of premium Australian salmon and traditional spices. Made from fresh, high-quality salmon sourced through government-approved suppliers, this pickle offers a unique blend of flavor, texture, and authenticity. Each batch is carefully prepared in mustard oil with hand-selected spices to preserve its natural goodness and deliver a deliciously bold, coastal-inspired taste. A true gourmet delight for seafood lovers.
Nutritional Test Information:
Moisture: 58.3 g
Fat: 15.6 g
– Saturated Fat: 2.1 g
– Monounsaturated Fat: 6.5 g
– Polyunsaturated Fat: 6.9 g
– Trans Fat: 0.1 g
Protein: 19.3 g
Ash: 4.3 g
Total Carbohydrate: 2.5 g
Total Sugars: 0.3 g
Energy Value: 948 kJ
Sodium: 1180 mg
Calcium: 0.079 %
Iron: 84 mg/kg
Storage Instructions:
Store in a cool, dry, and hygienic place. Always keep the pickle in a glass jar with the lid tightly closed after use. Refrigerate after opening for best quality.
Safety Information:
Ensure the natural oil layer remains on top until the contents are finished — it helps preserve freshness and flavor. Avoid touching the pickle with bare or wet hands to maintain quality and hygiene.
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